Flour & Co – San Francisco, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (415) 992-7620 to check today's hours. Know the hours? Send them to us.

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1030 Hyde St, San Francisco, CA 94109

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Address1030 Hyde St, San Francisco, CA 94109

Phone(415) 992-7620

StyleArtisan bread bakery

CountySan Francisco

Time zonePacific Time

From city center1.0 mi north

About Flour & Co

You will find Flour & Co at 1030 Hyde St in San Francisco, about 1.0 mi north of central San Francisco.

Our San Francisco directory counts 408 bakeries in total, roughly one for every 2,028 residents. Nearest alternative: Inga Donut and Chinese Food at 1026 Hyde St, less than 0.1 mi away.

Hours were not published with this listing. Most artisan bread bakerys in San Francisco open in the early morning, but phoning (415) 992-7620 first is a good idea.

At a glance

Listed as	Artisan bread bakery
Bakeries in San Francisco	408
Nearest bakery	less than 0.1 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.

French & Italian breads

CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.

Enriched breads

Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.

Photos

All photos

Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Flour & Co

What are Flour & Co's hours?

We have not verified a weekly schedule for Flour & Co yet. Call (415) 992-7620 to confirm before visiting.

Where is Flour & Co located?

Flour & Co is at 1030 Hyde St, San Francisco, CA 94109. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Flour & Co?

The listed phone number is (415) 992-7620.

What should I order at Flour & Co?

As an artisan bread bakery, typical picks include Jalapeño cheddar sourdough, Cranberry walnut sourdough, Ciabatta, and Rosemary focaccia. See the full menu page for more.

What other bakeries are near Flour & Co?

Nearby options include Inga Donut and Chinese Food (less than 0.1 mi), Cookie Love (0.2 mi), and The French Spot (0.2 mi).